If you’re a foodie looking for your next gastronomic adventure, Ghent, located in Belgium, should definitely be on your food bucket list. This vibrant city is known for more than just its famous waffles and fries, as a mecca of unique and delicious local cuisines.
From the traditional dishes like Flemish Carbonade to the hidden food gems like Ghentse Mokken, Ghent offers a diverse culinary experience that you don’t want to miss. Get ready to explore the Ghent food scene and indulge in some of the must-try local foods that go beyond just waffles and fries.
Ghent’s Traditional Delicacies
Experience the best of Ghent’s culinary culture by indulging in its traditional dishes and hidden food gems. Start your gastronomic journey with the creamy and delicious Ghent Waterzooi, a stew typically made with fish or chicken, accompanied by vegetables and served with mashed potatoes on the side. Take a sip of Gentse Strop, a unique locally-brewed beer with a distinct taste and history, embodying the flavors of Ghent’s rich beer culture. Don’t miss out on these experiences!
Another traditional delicacy to try is the Flemish Carbonade. This beef stew is cooked with onions, dark brown sugar, and beer, served up generously with classic Belgian fries. For those with a sweet-tooth, savor the delightful Ghentse Mokken, a crunchy cookie shaped like a nose, offering a typical Flemish flavor.
Finally, no exploration of Ghent’s culinary delights is complete without tasting its Tierenteyn-Verlent Mustard. Indulge in the tangy flavor of this artisanal condiment that has been locally produced since 1790, and enjoy it with sausages, sandwiches, or even a cheese plate.
“Ghent’s traditional dishes and hidden food gems are a reflection of the city’s rich culinary history and vibrant present, offering a unique and unforgettable gastronomic experience.”
Flemish Carbonade
When in Ghent, one should indulge in the local cuisine, and the must-try traditional dish is Flemish Carbonade. This hearty beef stew is made of tender meat cooked with onions, brown sugar, and delicious Belgian beer, creating a unique flavor that is unforgettable. The dish is served with classic Belgian fries, and the combination is simply mouth-watering.
If you want to taste one of Ghent’s culinary delights, Flemish Carbonade must be on your list of food recommendations. Experience the authenticity of Ghent’s local cuisine and let the rich flavors and aromas of this dish take you on a culinary adventure that you won’t forget.
Gentse Waterzooi
When you think of Ghent’s traditional cuisine, Gentse Waterzooi should be at the top of your list of must-try local delicacies. This creamy stew is a testament to the city’s rich culinary history. Made with either chicken or fish, combined with vegetables and a velvety broth, Gentse Waterzooi is a heartwarming comfort food that will make your taste buds sing.
The dish is usually served with a side of creamy mashed potatoes, which complements the stew’s hearty flavor and velvety consistency.
Similar to many traditional Belgian dishes, this dish includes staple ingredients like potatoes, vegetables, and a flavorful broth made of chicken or fish. These elements come together to create a unique and delicious flavor that you won’t forget anytime soon.
Don’t hesitate to indulge in this soul-warming meal. Order your plate of Gentse Waterzooi and experience the culinary delights that Ghent has to offer.
Ghentse Mokken
If you are on the lookout for hidden food gems in Ghent, Ghentse Mokken is a delectable treat that should not be missed. These traditional cookies, also known as “Ghent noses,” are sweet and crunchy with a unique shape. They are made with butter, flour, sugar, and eggs, giving them a soft texture with a pleasant crunch.
Enjoy Ghentse Mokken as a snack alongside a cup of coffee or tea, and discover the sweet side of Ghent. These cookies are a perfect souvenir to take home and share with your friends and family.
Recipe for Ghentse Mokken
| Ingredients | Directions |
|---|---|
| 1 cup unsalted butter, room temperature | Cream the butter in a mixing bowl until it is light and fluffy. |
| 1 cup granulated sugar | Add sugar to the creamed butter and mix until combined. |
| 2 large eggs | Add eggs, one at a time, making sure they are well incorporated into the mixture before adding the next one. |
| 4 cups all-purpose flour | Add flour to the mixture, one cup at a time, and mix until a soft dough forms. |
| 1 teaspoon baking powder | Stir in baking powder until well combined. |
| A pinch of salt | Add salt to the dough and mix well. |
| 1 egg yolk, beaten | Preheat the oven to 375°F. Roll out the dough on a floured surface to about 1/2 inch thickness and cut into small oval shapes. |
| Sugar crystals | Lay the cookies on a greased baking sheet and brush the tops of each cookie with the beaten egg yolk. Sprinkle sugar crystals over the top of the cookies. |
| Bake for 12-15 minutes or until the cookies are golden brown. Remove from the oven and let cool on a wire rack. |
Tip: The dough can be kept refrigerated for up to a week, allowing you to bake fresh Ghentse Mokken whenever you desire.
Tierenteyn-Verlent Mustard
If you’re a fan of condiments, make sure to try Tierenteyn-Verlent Mustard during your visit to Ghent. This artisanal mustard has been produced in the city since 1790 and is known for its sharp and tangy flavor. It’s a perfect accompaniment to sausages, sandwiches, or even a cheese platter.
Why Tierenteyn-Verlent Mustard is a must-try in Ghent
Tierenteyn-Verlent Mustard is a beloved condiment in Ghent, and for a good reason. This mustard is made with traditional methods, and the recipe has been passed down through generations since the 18th century. The result is a sharp and tangy mustard that bursts with flavor, unique to Ghent’s culinary scene.
How to try Tierenteyn-Verlent Mustard in Ghent
You can find Tierenteyn-Verlent Mustard in most of Ghent’s supermarkets and specialty stores. The best way to try it is to buy a jar and pair it with your favorite dishes. Try it with smoked meats, sausages, or sandwiches for the perfect balance of flavor.
“Tierenteyn-Verlent’s mustard is to Ghent what ketchup is to America, an iconic condiment that locals love and visitors must try.”
Gruut Brewery
If you’re a beer enthusiast, you can’t miss visiting Gruut Brewery located in the heart of Ghent. This brewery is recognized for its exceptional range of artisanal brews which offers a unique taste like no other. Here, they use ancient recipes that replace hops with a variety of herbs as one of their secret ingredients; this is what makes their beer distinctive and flavorful.
Take a brewery tour and gain exclusive access to explore their brewing process and the premises of the brewery. Not to mention, you can learn about the history of brewing techniques and tools used at Gruut Brewery. Taste their exquisite range of beers, which offer a unique blend of flavors, and immerse yourself in Ghent’s beer culture.
Gruut Brewery is one of the hidden gems in the Ghent food scene that offers a rich culinary experience. It is a favorite spot for locals and tourists alike, providing an opportunity to taste Ghent culinary delights through their exceptional range of beers.
The History of Gruut Brewery
The brewery, located in the historical center of Ghent, was founded by Annick De Splenter in 2009. She creatively used ancient herbs such as sweet gale, yarrow, and mugwort to brew beer that tantalizes the palate. Her creations gained popularity in the city, making Gruut beer a favorite among Ghent’s residents and visitors.
Gruut Beers
| Beer Name | Description |
|---|---|
| Gruut White | This white beer is brewed with the conventional ingredients of barley and wheat, mixed with a variety of herbs, offering a refreshing and unique taste. |
| Gruut Blonde | A bright blonde beer, with a complex mix of floral and fruity flavors, creating an inviting aroma. |
| Gruut Inferno | With a blend of carefully selected herbs, this beer offers notes of caramel and chocolate, with a spicy aftertaste that will play with your senses. |
Patershol Neighborhood
If you’re a foodie, you won’t want to miss a visit to the Patershol neighborhood for a taste of the diverse culinary scene of Ghent. This charming area is considered a hidden gem in the Ghent food scene, and it is known for its array of restaurants that offer culinary delights to satisfy your taste buds. From traditional Belgian eateries to trendy fusion cuisines, you will find an extensive selection of dining options.
As you stroll through the cobblestone streets, the aromas of the flavorful dishes wafting from the restaurants will tantalize your senses. If you are looking for a romantic dinner, there are plenty of cozy and intimate restaurants in the area. If you want to try something new and exciting, you will find plenty of innovative restaurants experimenting with new flavors, ingredients, and techniques.
Top Restaurants in Patershol Neighborhood
| Restaurant | Specialty | Price Range |
|---|---|---|
| J.E.F. | Seasonal tasting menu | $$$ |
| Tasty World | World cuisine tapas | $$ |
| Volta | Fusion cuisine | $$$ |
| Horseele | French cuisine | $$$ |
| Bodo | Belgian cuisine | $$ |
One of the top restaurants in this neighborhood is J.E.F. With a seasonal tasting menu that highlights local ingredients and a focus on sustainability, their dishes are both artistic and flavorful. Tasty World is another popular spot, offering world cuisine tapas in a relaxed and cozy atmosphere. Volta is an excellent choice for those looking for fusion cuisine that combines ingredients from around the world, while Horseele is perfect for French cuisine enthusiasts looking for an upscale dining experience. If you’re looking for a traditional Belgian dish, Bodo delivers with their authentic and delicious Belgian cuisine.
No matter which restaurant you choose, the Patershol neighborhood will provide you with an unforgettable gastronomic journey.
Ghent Food Festivals
Experience Ghent’s culinary scene at its best by participating in the city’s numerous food festivals throughout the year. These food festivals are a great way to immerse yourself in Ghent’s food culture and savor the city’s gastronomic delights.
Ghent Festivities
The Ghent Festivities, also known as Gentse Feesten, is a 10-day event held every July, featuring numerous food stands and outdoor dining options. The festival attracts over 1.5 million visitors each year, who come to enjoy live music, street performances, and delicious local food.
Flanders Food Festival
The Flanders Food Festival is an annual event held in Ghent that highlights the region’s culinary delights. The festival features a range of food-related activities, including cooking demonstrations, food tastings, and workshops. It’s an excellent opportunity to sample some of Ghent’s traditional dishes and local produce firsthand.
Ghent Vegan Festival
For those who prefer plant-based options, the Ghent Vegan Festival is a must-visit. Held in October, the festival showcases a range of vegan food and drink options from local vendors and international brands.
Table of Ghent Food Festivals
| Festival Name | Date | Description |
|---|---|---|
| Ghent Festivities | July | An annual 10-day festival featuring live music, street performances, and numerous food stands and outdoor dining options. |
| Flanders Food Festival | September | An annual event that highlights the region’s culinary delights, featuring cooking demonstrations, food tastings, and workshops. |
| Ghent Vegan Festival | October | A festival showcasing a range of plant-based food and drink options from local vendors and international brands. |
Make the most of your visit to Ghent by attending one or more of these food festivals. With a focus on local cuisine and gastronomic experiences, you’ll have the opportunity to explore Ghent’s food scene in a unique and unforgettable way.
Conclusion
Now that you have discovered the culinary delights of Ghent, it’s time to embark on a mouth-watering journey of the city’s local cuisine. Don’t limit yourself to just waffles and fries, as Ghent has so much more to offer. Our Ghent food guide has highlighted must-try local foods in Ghent beyond waffles and fries that are sure to satisfy your taste buds.
From traditional dishes like Flemish Carbonade and Gentse Waterzooi to hidden gems like Ghentse Mokken and Tierenteyn-Verlent Mustard, Ghent’s local cuisine will leave you wanting more. Be sure to explore the city’s food scene and indulge in the local delicacies.
Whether you’re a food enthusiast or simply looking for a gastronomic adventure, Ghent’s food guide has something for everyone. So go ahead, try the must-try local foods in Ghent beyond waffles and fries and enjoy the culinary journey of a lifetime.
